Chatham County Partnership for Children
Tammy Matthews, Vicki Price, Shamika Scotton, Tina Lawson, and Michele Sawyer
Regional
Promoting wellness and healthy development by providing nutritious meals and snacks to children in child care settings across central North Carolina.
Supporting families and caregivers by ensuring access to meal reimbursements through child care centers and afterschool programs.
Counties Served:

How did it go?
This year, the CACFP program focused on strengthening compliance by ensuring providers obtain and properly document CN (Child Nutrition) Labels for applicable food items, while also supporting implementation of the new added sugars requirement that took effect in 2026. The recently released milk requirement (June 8, 2026) has introduced additional complexity, especially since current software systems are not yet fully equipped to support these updates, creating a need for further system enhancements and staff training to maintain compliance and reduce disruption for providers. Despite these challenges, the program successfully expanded by adding five new centers in 2026, increasing participation and strengthening service to communities. However, growth has also increased workload demands, particularly without additional staffing, making the first two weeks of each month especially challenging due to heavy processing volumes and tight deadlines.
Successes
One of my greatest success stories is visiting a facility and watching children try a fruit or vegetable they have never tasted before. Seeing the excitement and surprise on their faces when they discover they actually enjoy it is incredibly rewarding. Knowing that I helped introduce them to healthier food choices and create a positive experience with nutritious foods makes my work meaningful.
This year we have served 27 family child care homes and 61 child care centers!
We have fed 3,579 children across 15 counties!




